!function(n){if(!window.cnx){window.cnx={},window.cnx.cmd=[];var t=n.createElement(‘iframe’);t.display=’none’,t.onload=function(){var n=t.contentWindow.document,c=n.createElement(‘script’);c.src=”//cd.connatix.com/connatix.player.js”,c.setAttribute(‘async’,’1′),c.setAttribute(‘type’,’text/javascript’),n.body.appendChild(c)},n.head.appendChild(t)}}(document);(new Image()).src=”https://capi.connatix.com/tr/si?token=8b034f64-513c-4987-b16f-42d6008f7feb”;cnx.cmd.push(function(){cnx({“playerId”:”8b034f64-513c-4987-b16f-42d6008f7feb”,”mediaId”:”426003e6-31ab-4ecf-b3ce-28c645b13714″}).render(“6a88506ce4b0f5925a14d758”);}); I know these things aren’t objective, but come on – autumn has to be the best season, right? There are the crunchy ruby leaves, the cosy evenings in and, if you’re a gardener, a welcome glut of well-earned fruit and veg. Apples, beetroots, carrots, potatoes and plenty more are at their delicious…